Flow Cytometry Applications in Food Safety Studies

Flow cytometry (FC) is a technique for the rapid analysis of multiple parameters of individual cells. One of the limitations of conventional methods for the analysis of cell populations is the determination of a single value for each cell parameter, which is considered representative of the whole cell population. In contrast, FC aims to obtain segregated data, corresponding to different cell subpopulations. In flow cytometers, single cells or particles pass through a light source in a directed fluid stream, and the interaction of the individual cells with the light source can be recorded and analysed, using the principles of light scattering, light excitation and the emission from fluorescent stains. Thus, the data obtained can provide useful information on the distribution of specific characteristics in cell populations.